Chef du Jour Catering

   Creative Custom Catering

(503) 222-4553
736 SE Powell
Portland, Oregon 97202

 CATERGORIES
 Services

 

"No theme too exotic; No cuisine
too esoteric!"

While most orders are customized and privately quoted, below are some of the most common pricing inquiries we receive about our events.  For quotes, please

 

Tables and Chairs:
Tables available at about $10.00 each
Chairs range from $2.00 - $6.00
(a nice chair is available for roughly $3.00)

 

Dishes:
Dishes are available for rent. Each item begins at about $0.45. Many styles and patterns are available at higher cost.

 

Linens:
Tablecloths are available in a wide variety of solid colors and floral prints. Each cloth is rented for $10-$12 each. Skirting is available for approximately $1.50 per foot. Napkins average $0.60 each.

 

Additional Services
(pricing available by request):
Espresso Catering
Tents, lighting, dance floors, Floral
Much more...

 

Banquets & Receptions

Need to make a particularly good impression on your clients, management, employees or community? Talk to Chef du Jour Catering, Portland for a unique banquet that suits your style . Our culinary masterpieces and individualized service have transformed the strongest critics into the most ardent admirers. We cater to Portland, Tigard, Lake Oswego, Hillsboro, Beaverton, Willsonville, Greshem, Tualatin and Milwaukie (Vancouver, Washington) Call or sign up online for a banquet service that will take you up to the next level. We cover anything and everything …except the ordinary…

How do Chef du Jour banquets help you make a lasting impression?

Your satisfaction is our main ingredient

When you sign us on for your banquet service, your satisfaction is guaranteed. From tastefully decorated tables with fine linens, spotless silver ware and crystal stemmed goblets, to courteous servers and efficient banquet coordinators, you’ll have it all. It’s deliciously simple, because we pay meticulous attention to every detail. Call us to ensure that your banquet is talked about for a long time.

We treat your guests like royalty

We indulge your guests with our tradition of elegance and excellence. No need is too big or little for our staff to fulfill. 9 or 900, each guest will receive hands-on individual attention. It’s like having your very own personal attendant without paying the price of one. Fill out our online form and we will give your guests the attention they deserve.

Only freshness and quality are permitted in our kitchen

Our owner and connoisseur chef is completely averse to frozen ingredients so you’ll get only the best quality and freshest ingredients in your banquet meal. To ensure richness of flavor, texture and color we grow our own herbs and edible flowers. Our freshly baked, variety breads are served straight from the oven to your table.


 


 

Our chefs’ masterful creations are inspired by you

Wasabi salmon with wasabi mayonnaise; Prime Rib with Horseradish Sauce and Au Jus; Trout Almondine with Saffron Rice Pilaf; and Star Gingersnap Cookies with Pumpkin Mousse and Cinnamon Cream Anglais . Your fine tastes have inspired these culinary masterpieces created by our talented chefs. Tell us if you would like to include an item that you do not see on our menu or create a menu to reflect your ethnicity. Our chefs love a culinary challenge and your satisfaction is guaranteed.

Fill out a form online or call on us for banquet services that will earn you the praise and admiration of your colleagues, family and friends for years to come.

Chef du Jour Catering

   de La Bonne cuisine

(503) 222-4553
736 SE Powell
Portland, Oregon 97202

Chef du Jour Catering

                de La Bonne cuisine

736 SE Powell, Portland, Oregon 97202

www.ChefduJourCatering.com

Eric Youel Chef/Owner (503) 222-4553

 

 







Please provide us with the infomation requested below, we will then assemble a packet of information about our catering services to assist in you event planning.







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